Pharis and Jason Romero pre-show dinner

We are thrilled to provide a pre-show dinner for the 2026 Pitchfork Social concert series.

On August 6, Pharis and Jason Romero are performing. Tickets can be purchased on Pitchfork Social’s website and a pre-show dinner can be preordered below.

This Pitchfork season, our dinners are a curated blend of sun-drenched Mediterranean flavours and soul-warming comfort classics. Inspired by the effortless feel of a coastal summer, we'll be preparing your dinner using the very best locally sourced ingredients. We hope you'll make a special evening of it and enjoy dinner and a show under the stars here at The Jam Factory. 

Place your order here before August 6 and pick up at our counter inside The Woodshed starting at 6:00 pm the evening of the show. Note the name you placed your order with, you’ll need to tell us it on pick up so that we can find your order, which will be given to you right away at the counter.

  • Place your order by Aug 6

  • Pick up your order starting at 6:00 pm the evening of the show at the counter inside The Woodshed. Note the first and last name you placed your order with, you’ll need to tell us on pick up so we can find your order.

Butter Lettuce Salad (Aug 6)
$16.00

Chorus Frog Farm butter lettuce with shaved local veg and vinaigrette 

  • GF

  • Vegan 

  • Serves One

Tres Leches Cake (Aug 6)
$14.00

A Mexican classic, with three milks and gorgeous organic cream. 

  • Serves  1

Gratuity
from $5.00

Optional: select your desired amount and click “add gratuity”.

Thank you so much!

August 6 Menu

Flank Steak with Chimichurri & Potatoes (Aug 6)
$44.00

Marinated and grilled grass finished flank steak with chimichurri and crispy roasted organic potatoes.

  • Serves One

  • Gluten free

Chocolate brownie with salted caramel sauce, and toasted walnuts (Aug 6) Chocolate brownie with salted caramel sauce, and toasted walnuts (Aug 6)
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Chocolate brownie with salted caramel sauce, and toasted walnuts (Aug 6)
$16.00

Our decadent brownie with house made, salted caramel sauce and toasted walnuts

  • Gluten-free 

  • Serves one

Summer Ratatouille with crispy polenta (Aug 6)
$28.00

All local vegetable ratatouille served with crispy polenta, and 36 parmigiana 

  • Gluten-free

  • Serves one