This Week at The Woodshed

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An Italian inspired menu.

  • Please place your order by Wednesday April 8

  • Orders will be ready for pick up on Friday April 10 between 2-5pm.

  • Yes, simply provide them with a copy of the order confirmation sent to your email to show us on pick up.

Spring Antipasto Board (April 10)
$25.00

A selection of our favourite cheeses, grilled marinated vegetables, and olives. Crackers may be purchased in the shop to accompany.

  • Gluten free

  • Vegetarian

  • Priced per person

Classic New-York Style Cherry Cheesecake (April 10)
$0.00

Our lovely cheesecakes are made with local organic eggs, good cream cheese, and a gluten-free ground almond crust.  

This classic-style cheesecake is served with a decadent layer of chocolate ganache.

  • Serves 2-4

This week’s menu

Little Gem Caesar (April 10)
$22.00

The caesar salad that we love to eat at home! Crispy little gem romaine, our decadent caesar dressing, focaccia croutons and Italian Parmigiana.

Chicken Parmesan Bake (April 10)
$0.00

Crispy breadcrumb and herb-crusted chicken breast layered with house marinara and melted mozzarella. Served on Papardelle noodles. Serves 2-3

Italian Wedding Soup (April 10)
$21.00

Savoury pork, beef and herb meatballs simmered in a golden broth with tender greens and acini di pepe pasta.

  • 1 Litre

Eggplant Parmesan (April 10)
$0.00

Crispy herb-crusted eggplant layered with house marinara and melted mozzarella.

  • Serves 2-3

  • Vegetarian

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Thank you so much!